CORAL GABLES, FL — The City of Coral Gables’ popular restaurant month, Taste the Gables, returns this July with its most expansive lineup to date. More than 75 restaurants, ranging from Michelin-recognized destinations to beloved neighborhood favorites, are participating, showcasing Coral Gables as one of South Florida’s premier dining hubs.
Diners can indulge in specially priced prix fixe menus, chef-driven experiences and exclusive month-long promotions designed to highlight the community’s exceptional culinary landscape.
This year’s standout restaurants include:
- Shingo — Coral Gables’ Michelin-starred jewel, plus its brand-new casual spin-off concept, STAND
- Miss Crispy Rice — offering an elevated 9-course lunch and 13-course dinner omakase experience
- Michelin Recommended favorites: Kojin 2.0 and Beauty and the Butcher
- Local treasures including Fratellino Ristorante
- Exciting newcomers like The Wagyu Bar by Meat N’ Bone, Ró Steakhouse and many more!
With lunch menus beginning at $30 and dinner experiences starting at $45, Taste the Gables offers accessible entry points into some of the city’s most sought-after dining rooms, perfect for adventurous food lovers, locals exploring new spots and visitors eager to experience the city’s culinary reputation.
“Each year, Taste the Gables grows and truly highlights the creativity and talent found in our restaurants,” said Economic Development Director Belkys Perez. “This year’s lineup captures the energy of Coral Gables. We invite everyone to discover new favorites, revisit beloved classics and celebrate the chefs who make our city a dining destination.”
Visiting TasteTheGables.com is a must. That’s where you’ll find:
- A dynamic restaurant list with menus
- Curated blog stories and chef features
- Event calendar with special dining experiences
- Sponsor highlights and behind-the-scenes content
Sponsorship Opportunities
Brands looking to engage an enthusiastic and diverse culinary audience can take advantage of high-visibility sponsorship packages. For more information, contact Solanch Lopez at slopez@coralgables.com.
Discover the full list of participating restaurants and all event updates at www.TasteTheGables.com.
